6079578
9781423602248
Though less widely known than its haunting beauty and fabled eccentricities, part of the enchantment of Savannah is its cuisine. This cookbook offers recipes for Southern classics such as rice and grits, soups and stews, poultry, and fish and meat dishes. A chapter on pantry basics is included.Fowler, Damon Lee is the author of 'The Savannah Cookbook', published 2008 under ISBN 9781423602248 and ISBN 1423602242.
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